The Jolts and Juice Company takes its coffee serious! We roast our own, we are a small batch roaster, which means to you the coffee consumer; the roast is small enough to maximize the potential of each bean. Small batch roast maintains a higher quality of roasting because we are able to control and respond quicker to all the variables that take a place during the roasting process. Our proprietary roasting profiles were designed in house to maximize each varietal (bean type and origin) potential.The Jack Henry Coffee Roasters is a subsidiary of the Jolts and Juice Company.
Depot Decaf Blend- Our own unique blend of Indonesian & Central American beans produce an awesome decaf. With hints of smokiness this blend makes it hard to tell the difference between this and the regular blends.
Colombian
Colombian Carmen de Atrato- Carmen de Atrato is known for its juicy, sweet, complex, floral, tangerine, pineapple, tropical fruit lushness.
Colombia Huila Monserrate- Floral top notes float over the profile of this medium bodied varietal form aroma through finish with smokey notes, crisp chocolate in the roughly full-bodied cup. It's balanced by jellied wine grape sweetness.
Colombian El Corazone- Medium bodied variety is the epitome of good coffee. It offers full aroma, ripe citrus top notes, creamy body and a lingering sweet finish.
Colombian Sumpremo- This variety offers a classic profile; full aroma, heavy body, good acidity, caramel-like sweetness & overall richness.
Zambia-Munama Estate- Munama's carefully controlled agronomy results in an exceptionally clean cup, featuring a tartric green grape acidity, a very light mouth feel and a snappy, tannic finish leaving the palate feeling refreshed and alive.
Kenya- Boasts a rich, full body, with mandarin orange accent notes. An excellent eye-opener as a morning coffee when light roasted or rich & smokey as a darker roast for dessert.
Brazil- A complex array of sweet middle notes and chiffon mouth-feel which provide depth and substance.
Brazil Santo Antonio Estates Classic- This natural process coffee from Santo Antonio Estates in Minas Gerais offers a raisin-like rummy fruit flavor prominent in many high-grown brazil naturals. The "classic" profile provides an excellent contrast to our slightly more pungent Porta Rossa profile, like peanut butter and jelly.
JJC House Blend- Our own special blend gives you a smooth middle not coffee, nothing too sharp on the top, nothing too heavy on the bottom. A good stand alone brew.
Costa Rica- A complex array of sweet middle notes and chiffon mouth-feel which provide depth and substance.
Peru Villa Rica- Medium acidity makes for a bright cup and the tobacco and chocolate notes make for a slightly more grainy chocolate tinged finish.
Ethiopia
Harrar Longberry- This variety has been painstakingly selected, lot by lot, for its sweet blueberry notes, its remarkable middle not complexity and luscious body.
Yirgacheffe- Tends to have an intense lemon flavor and herbal or tea notes. It has a light to medium body & clear but delicate acidity.
Sumatra Lingtong Superior- Sweet, heavy, loamy bodied variety, which gives you a sense of the jungle. It carries high-notes couple with heavy-note complexity.
Guatemala
Trapichitos- Offers a beautiful nuanced flavor; smoky and complex, with just the right amount of acidity. Sweet fruit tones and an elegant finish.
Tikal- Complete, medium-to-full bodied taste, with high acidity, and smoky fragrant overtones. Excellent consistency cup-to cup, with a nice clean finish.
Paupa New Guinea- Its aroma is intense and deep. Its sweetness is enhance by a heady ripe fruity acidity that carries through into a resonating, fragrant after taste.
Nicaraguian- This variety offers good, clean acidity and a hint of smokiness. A well balanced, good bodied coffee, with a buttery middle note.
Tanzania Peaberry- Generally known for its mild acidity and well balance floral characteristics. This is a single round bean(peaberry).
*Whole sale prices are subject to change based upon availability and varietal. For ordering information contact Todd Heinz or email us at jjc@fmtc.com.
